Blog

What's cookin'?

Tips, tricks, industry news and best practices to keep your cost-cuttin' chops super sharp...sharp enough to cut paper. Like bills.

Members of our team recently attended the CohnReznick 2018 New York Restaurant Technology Summit....

Public Service Announcement: Electronic invoices for restaurants present a problem that affects ALL restaurants!...

Jeff Steinberg More Posts

Account Executive

I recently had the opportunity to attend the 2018 TechTable Summit in New York...

Kristen Nies More Posts

Restaurant Solutionist

As the founder of girlFRIDAY, a restaurant consulting firm offering bar and restaurant bookkeeping...

Jaime Oikle, of RunningRestaurants.com, recently hosted xtraCHEF Co-founder & CEO, Andy Schwartz, for an...

Earlier this year, Mark Cuban – the successful entrepreneur, reality TV shark, and owner...

Jonathan Retta More Posts

Director of Customer Success

Setting the standard for cloud-based restaurant management software.

Don't hate it. Automate it.
No one likes data entry or paper pushin'
Code invoice line-items in our system once...and that's it. Configure rules to review only the invoices you want to see. Accurate data delivered to accounting & inventory.
Analyze costs. Visualize profits.
Improved visibility boosts your bottom-line
Real-time visibility into food costs enable more informed purchase decisions, data-driven vendor negotiations & insight into how fluctuating prices impact the bottom line.
Connect the Kitchen & Bookkeeper
On-demand access to invoice images & data
Secure, anywhere access and a powerful search engine make it easy to keep financial information flowing across the house, across locations or across the country.