Find Your Role
A job well done
Controllers, chefs, culinary managers. Every person who keeps the back of house running smoothly can benefit from having xtraCHEF on their team. Select your role to see how.
Find Your Role
Culinary Management
What food is around, and what recipes can be made from it? Real-time ingredient information and drag-and-drop interfaces on xtraCHEF help cooks and chefs spend less time calculating and more time creating.
Financial Management
xtraCHEF is a restaurant bookkeeper’s best friend. Remove tedious tasks from the to-do list and get a timely look at performance before it’s too late to correct the course.
Operations Management
Make data-driven decisions with the click of a mouse or tap on a smartphone. Dynamic price tracking gives managers the information they need to improve costs and make bigger margins.
Outsourced Accountants
Do more for restaurant clients with less strain on your firm’s resources. Artificial intelligence automates invoice coding so your analysis can shine.
In nearly 25 years of operating restaurants and foodservice concepts, our guest-focused approach is what sets us apart as a top foodservice management company. xtraCHEF allows our managers to spend more time focused on our guests and less time in the office managing paperwork.
What used to take a couple of hours a day every day of the week, is now done once a week in 2 hours max.
xtraCHEF streamlined the entire accounts payable process for our clients. By removing the manual data entry and coding by line item, we have cut human errors down dramatically, saved hours of data entry each week, and increased the usefulness of our reporting.
Related Resources
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Exploring Manufacturer Rebates—and How Restaurant Owners Can Get Them
The restaurant industry is known to run on razor-thin margins. Most operators are drawn to the business due to a passion for food and hospitality rather than a motive for profits.
