[Webinar] Why AP Automation is a No-Brainer for Restaurants

If your restaurant is still handling accounts payable the old-fashioned way, it’s time for a change! AP Automation is more important than ever for restaurants to survive and thrive.

xtraCHEF’s Director of Marketing John Enny and Financial Services Manager Alexia Fimmano discuss how automation improves more than just the AP process and why choosing to automate now is a smart and simple decision to make.

Ready to learn even more about AP Automation?